Acceleration of Senescence by Pollination of Cut 'Asuka-no-nami' Eustoma Flowers.
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چکیده
منابع مشابه
Acceleration of Membrane Senescence in Cut Carnation Flowers
The lipid microviscosity of microsomal membranes from senescing cut carnation (Dianthus caryophyllus L. cv. White Sim) flowers rises with advancing senescence. The increase in membrane microviscosity is initiated within 3 to 4 days of cutting the flowers and coincides temporaDly with petal-inroDling denoting the climacteric-like rise in ethylene production. Treatment of young cut flowers with a...
متن کاملExogenous Putrescine Delays Senescence of Lisianthus Cut Flowers
The anti-senescence biogenic polyamines (PAs) putrescine (Put), spermidine (Spd) and spermine (Spm) are involved in plant growth processes and responses to stress. The physiological mechanism of exogenous Put to affect the senescence of cut lisianthus flowers during vase life was investigated. Fresh cut lisianthus flowers were treated with distilled water (control), 0.5, 1 and 2 mM Put and then...
متن کاملDelaying of Postharvest Senescence of Lisianthus Cut Flowers by Salicylic Acid Treatment
Salicylic acid (SA) is considered to be plant signal molecule that plays a key role in plant growth, development, and defense responses. The physiological mechanism of exogenous SA to affect the senescence of cut lisianthus flowers during vase life was investigated. Fresh cut lisianthus flowers were treated with distilled water (control), 0.5, 1 and 2 mM SA and then held at 25◦C up to 12 days. ...
متن کاملAcceleration of membrane senescence in cut carnation flowers by treatment with ethylene.
The lipid microviscosity of microsomal membranes from senescing cut carnation (Dianthus caryophyllus L. cv. White Sim) flowers rises with advancing senescence. The increase in membrane microviscosity is initiated within 3 to 4 days of cutting the flowers and coincides temporally with petal-inrolling denoting the climacteric-like rise in ethylene production. Treatment of young cut flowers with a...
متن کاملTreatment with Essential Oils Extends the Vase Life of Cut Flowers of Lisianthus (Eustoma grandiflorum)
Lisianthus (Eustoma grandiflorum cv. ‘Mriachii Blue’) is one of the most important and marketable cut flowers in the world. However, a relatively limited vase life reduces its marketability. The aim of the present study was to evaluate the effects of essential oils in extending vase life of cut flowers of Lisianthus. For this purpose a factorial experiment based on a completely randomized desig...
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ژورنال
عنوان ژورنال: Engei Gakkai zasshi
سال: 2000
ISSN: 1880-358X,0013-7626
DOI: 10.2503/jjshs.69.166